3 Course Meals in the comfort of your own home!

Starter

  • Sautéed tiger prawns with lime and chilli, mango and coriander salad and sweet chilli sauce

  • Char grilled oriental chicken skewer served with sweet chilli dressing

  • Salad of roasted figs, buffalo mozzarella, Parma ham and watercress

  • Black olives & sun-blush tomato arancini, bedded in a tomato fondue, finish with rocket, balsamic reduction & parmesan shaving.

Main Course

  • Roasted beef fillet with potato fondant, wilted baby spinach, wild mushroom and red wine jus

  • Roasted rack of lamb with pea puree, potato fondant, sautéed tender stem broccoli and rosemary jus

  • Pan-fried cod fillet with samphire, wild mushroom, mussels, saffron creamy sauce and potato noisette

  • Roast Corn-Fed Chicken Breast served with roast chateaux potato, fine beans, thyme cream sauce & pimento jus

Fish

  • Fillet of halibut, brioche crust, wild mushroom tagliatelle

  • Teriyaki salmon fillet on a bed of coriander and sugar snap peas tossed on egg noodles

  • Fillet of pan seared sea bass, roasted Mediterranean vegetables and basil vinaigrette

  • Roasted North Sea cod, braised leeks, mousseline potato and vichyssoise foam

Dessert

  • Lemon tart with fresh raspberry and raspberry sorbet

  • Dark chocolate brownie with Berry coulis and vanilla pod ice-cream

  • Tiramisu served with a dark chocolate sauce and a coffee ground biscuit

  • Eton mess, Pavlova, strawberries, coulis, jelly and Chantilly cream.

Tremblays 3 course meals, in the comfort of your own home is a great way to relax without the worry of cooking or washing up afterwards!