Chicken Wings

Wings

Lemon Pepper

A zesty mix of lemon juice, garlic, cracked black pepper, and soy sauce.

524 calories per 12 wings • 12% fat

Red Hot

A fiery combination of aged cayenne red peppers, distilled vinegar, water, salt, and garlic powder.

536 calories • 11.2% fat

Heating Instructions

Boil a kettle and place the pouch into a small pot. Submerge in boiling water and heat for 12 minutes. Carefully remove and allow it to rest for 1 minute.
Cut open the bag and pour out your wings — or enjoy directly from the pouch.
Caution: Hot.