Classic Spaghetti Bolognese with Cheddar Curd Cheese

Traditional - Mince Beef Bolognese sauce with mushrooms, onion, Garlic, Celery, Bell Peppers, Paprika, Carrots, Oregano & chop tomato served with Cheddar curd over spaghetti.
867 calories • 18.4% fat

Vegetarian Bolognaise-  Roasted Courgettes, Aubergine, Bell Peppers, onions, Garlic  Mushrooms, Celery and chop Tomato with Cheddar Curd over spaghetti.

587 Calories 8.7% fat 

Heating: Heat Bolognaise pouches 12 minutes and Spaghetti Pouches for 8 minutes. rest 1 minute, plate spaghetti, pour sauce and top  Caution: Hot.