Brighten your day with our Signature Tangy Lemon Cake. We start with a rich, buttery shortbread crust that melts in your mouth, generously layered with a zesty and vibrant lemon curd filling. Baked to perfection, it features that coveted delicate, crackly top for the ultimate textural contrast.
Why You'll Love It:
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Vibrant Citrus: Made with freshly squeezed lemon juice and zest for a bright, authentic flavor.
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Textural Perfection: The crisp, crackly sugar top gives way to a gooey center and a crumbly, buttery base.
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Handmade Quality: Baked fresh in small batches using premium ingredients.
Ingredients & Allergens
Allergens: Cereals containing Gluten (Wheat), Milk, Egg. Allergens are highlighted in bold.
Wheat Flour (Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Raising Agents (Calcium Phosphates, Sodium Carbonates), Butter (Milk), Sugar, Salt, Egg, Lemon, Cornflour, Coconut.
