Jacket Potatoes

A fluffy baked jacket potato with your choice of filling: Baked Beans & Cheese, Chicken Tikka & Mint Yogurt, Tuna, Cucumber & Cheese, Beef Chilli & Cheese or Five Bean Chilli & Cheese.

How to heat

1. Bring a kettle to the boil and place the jacket pouch in a small pot; submerge for 12 minutes (add the beans/chilli pouch too where noted).
2. Rest for 1 minute.
3. Cut open the jacket onto a plate, then add your topping.

⚠️ Caution: contents will be hot.