Greek-Style Lamb kofta in a Flat Bread with a Mint Yogurt & Greek salad
A hand-held, vibrant Greek-style wrap featuring a single, elongated meat skewer ( kofta) nestled inside a warm, soft, and lightly grilled flat bread.
The kebab is made of richly seasoned ground Mince Lamb and appears perfectly cooked with a browned, slightly crisp exterior. The wrap is generously filled with fresh ingredients, including diced tomatoes, cucumber, chopped red onion, Bell Peppers, Celery and olives. A sprinkle of crumbled feta cheese adds a salty tang.
The entire sandwich is crowned with a thick, cooling drizzle of creamy Mint yogurt sauce (or a similar yoghurt-based dressing), completing this savoury and fresh Mediterranean street food. Bread served hot if desirer just pop it in the toaster without the bag or poach it in the bag.
Key Info:
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Dish: Kebab/Kofta Wrap (Souvlaki/Gyros Style)
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Main Component: Seasoned ground meat kebab on a skewer
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Wrapper: Grilled flat Bread
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Fillings: Tomato, Cucumber, Red Onion, Black Olives, Celery, Bell Peppers and Feta Cheese
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Sauce: Creamy Mint Yogurt Sauce